2.1
Acute hepatic porphyria (AHP) is a rare inherited metabolic disorder caused by a deficiency of the enzymes needed to make haem. It is characterised by high levels of porphyrin precursors, including delta‑aminolevulinic acid and porphobilinogen, in the liver and other tissues. High levels of these substances damage nerve cells and can provoke acute attacks of physical pain. Acute attacks are very rare before puberty and usually start between 15 and 35 years. They are more common in women, who may be at increased risk of having an acute attack during or after pregnancy. Acute attacks are often triggered by factors such as drugs, alcohol, hormones, and infection. AHP is life-threatening because it can lead to seizures and paralysis during acute attacks. It can be debilitating in the long term because of chronic pain, fatigue, nausea and vomiting. AHP is progressive, with attack frequency and severity increasing over time. The condition varies from person to person. There are 4 types of AHP: acute intermittent porphyria, hereditary coproporphyria, variegate porphyria and aminolevulinate dehydratase porphyria. Acute intermittent porphyria is the most common form of AHP in the UK and has the highest symptom burden.