Maternal and child nutrition

References

Acheson D (1998) Independent inquiry into inequalities in health. London: The Stationery Office.

Armstrong J, Dorosty AR, Reilly JJ et al. (2003) Coexistence of social inequalities in undernutrition and obesity in pre‑school children. Archives of Disease in Childhood 88: 671–5.

Blair M, Hall D (2006) From health surveillance to health promotion: the changing focus of preventive children's services. Archives Disease in Childhood 91: 730–735.

Bolling K, Grant C, Hamlyn B et al. (2007) Infant feeding 2005. A survey conducted on behalf of The Information Centre for Health and Social Care and the UK health departments by BMRB Social Research. London: The Information Centre.

Bull J, Mulvihill C, Quigley R (2003) Prevention of low birth weight: a review of reviews for the effectiveness of smoking cessation and nutritional interventions. London: Health Development Agency.

Crawley H (2006) Eating well for under‑5s in child care. Practical and nutritional guidelines. St. Austell: Caroline Walker Trust.

Crawley H (2007) Eating well: children and adults with learning disabilities. Practical and nutritional guidelines. Abbots Langley: Caroline Walker Trust.

Department for Education and Skills (2004) Every child matters: change for children programme. London: Department for Education and Skills.

Department of Health (1991) Dietary reference values for food energy and nutrients for the United Kingdom. Report of the panel on dietary reference values of the Committee on Medical Aspects of Food Policy. London: HMSO.

Department of Health (1994a) Weaning and the weaning diet: report of the working group on the weaning diet of the Committee on Medical Aspects of Food Policy. London: HMSO.

Department of Health (1994b) Nutritional aspects of cardiovascular disease: report of the cardiovascular review group Committee on Medical Aspects of Food Policy. London: HMSO.

Department of Health (2000) Folic acid and the prevention of disease: report of the Committee on Medical Aspects of Food and Nutrition Policy. London: The Stationery Office.

Department of Health (2002) Scientific review of the welfare food scheme. London: The Stationery Office.

Department of Health (2003) Infant feeding recommendation.

Department of Health (2004a) Choosing a better diet: a food and health action plan. London: Department of Health.

Department of Health (2004b) The national service framework for children, young people and maternity services. London: Department of Health.

Department of Health (2004c) Choosing health, making healthier choices easier. London: Department of Health.

Department of Health (2005) CMO update issue 42. London: Department of Health.

Department of Health (2006) Bottle feeding. London: Department of Health.

Dobson B, Beardsworth A, Keil T et al. (1994) Diet, choice and poverty: social, cultural and nutritional aspects of food consumption among low‑income families. Loughborough: Loughborough University of Technology, Centre for Research in Social Policy.

Dowler E, Calvert C (1995) Nutrition and diet in lone‑parent families in London. London: Family Policy Studies Centre.

Food Standards Agency (2007) Low income diet and nutrition survey: summary of key findings. London: The Stationery Office.

Gluckman PD, Hanson MA, Pinal C (2005) The developmental origins of adult disease. Maternal and Child Nutrition 1:130–141.

Graham H, Kelly M (2004) Health inequalities: concepts, frameworks & policy.

Gregory J, Collins D, Davies P et al. (1995) National diet and nutrition survey: children aged 1½ to 4½ years. Volume 1: report of the diet and nutrition survey. London: The Stationery Office.

Gregory J, Lowe S, Bates CJ et al. (2000) National diet and nutrition survey: children aged 4 to 18 years. London: HMSO.

Hall DM (2000) Growth monitoring: the Coventry consensus (draft).

Henderson L, Irving K, Gregory J et al. (2003) The national diet and nutrition survey: adults aged 19 to 64 years. Vitamin and mineral intake and urinary analytes London: The Stationery Office.

Heslehurst N, Ellis LJ, Simpson H et al. (2007) Trends in maternal obesity incidence rate, demographic predictors, and health inequalities in 36,821 women over a 15 year period. British Journal of Obstetrics and Gynaecology 114: 187–194.

Horta BL, Bahl R, Martines JC et al. (2007) Evidence on the long term effects of breastfeeding: systematic reviews and meta‑analyses. Geneva: World Health Organization.

Ip S, Chung M, Raman G et al. (2007) Breastfeeding and maternal and infant health outcomes in developed countries. Evidence report/technology assessment 153. Rockville: Agency for Healthcare Research and Quality.

Javaid MK, Crozier S, Harvey N et al. (2006) Maternal vitamin D status during pregnancy and childhood bone mass at age 9 years: a longitudinal study. The Lancet 367:36–43.

Jeffery AN, Voss LD, Metcalf BS et al. (2005) Parents awareness of overweight in themselves and their children: cross‑sectional study within a cohort. British Medical Journal 330: 23–24.

Kramer MS (1987) Determinants of low birth weight: methodological assessment and meta‑analysis. Bulletin of the World Health Organization 65: 663–737.

Lande B, Andersen LF, Baerug A et al. (2003) Infant feeding practices and associated factors in the first six months of life: the Norwegian infant nutrition survey. Acta Paediatrica 92: 152–161.

Li L, Parsons TJ, Power C (2003) Breast feeding and obesity in childhood: cross sectional study. British Medical Journal 327: 904–905.

Lomas J, Culyer T, McCutcheon C et al. (2005) Conceptualizing and combining evidence for health system guidance. Ontario: Canadian Health Services Research Foundation.

Michels KB, Willett WC, Graubard BI et al. (2007) A longitudinal study of infant feeding and obesity throughout life course. International Journal of Obesity 31: 1078–1085.

Morin KH (1998) Perinatal outcomes of obese women: a review of the literature. Journal of Obstetric, Gynecologic and Neonatal Nursing 27 (4): 431.

Quigley MA, Kelly YJ, Sacker A (2007) Breastfeeding and hospitalisation for diarrheal and respiratory infection in the UK millennium cohort study. Pediatrics 119: 837–842.

Ruston D, Hoare J, Henderson L. et al. (2004) The national diet and nutrition survey: adults aged 19 to 64 years: nutritional status (anthropometry and blood analytes), blood pressure and physical activity. London: The Stationery Office.

Scientific Advisory Committee on Nutrition (2004a) Advice on fish consumption: benefits and risks. London: The Stationery Office.

Scientific Advisory Committee on Nutrition (2004b) Salt and health. London: The Stationery Office.

Scientific Advisory Committee on Nutrition (2007) Update on vitamin D. Position statement by the Scientific Advisory Committee on Nutrition. London: The Stationery Office.

St Jeor ST, Perumean‑Chaney S, Sigman‑Grant M et al. (2002) Family‑based interventions for the treatment of childhood obesity. Journal of the American Dietetic Association 102(5): 640–644.

Summerbell CD, Waters E, Edmunds LD et al. (2005) Interventions for preventing obesity in children. The Cochrane Database of Systematic Reviews issue 3.

World Cancer Research Fund (2007) Food, nutrition, physical activity and the prevention of cancer: a global perspective. London: World Cancer Research Fund.

World Health Organization (2003) Global strategy for infant and young child feeding. Geneva: World Health Organization.