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Area of interest

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Type

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Status

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Last updated

Guidance programme

Advice programme

Showing 1 to 3 of 3 results for probiotic food supplement

  1. Clostridioides difficile infection: antimicrobial prescribing (NG199)

    This guideline sets out an antimicrobial prescribing strategy for managing Clostridioides difficile infection in adults, young people and children aged 72 hours and over in community and hospital settings. It aims to optimise antibiotic use and reduce antibiotic resistance. The recommendations do not cover diagnosis.

  2. Pouchitis: rifaximin (ESUOM30)

    Summary of the evidence on rifaximin for treating pouchitis to inform local NHS planning and decision-making

  3. Research recommendations

    non-IgE-mediated food allergy:- How common are non-IgE-mediated food allergies in children and young people in primary care...